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Weekly Photo Challenge: DOORS
“Don’t spend time beating on a wall, hoping to transform it into a door.” Coco Chanel

Weekly Photo Challenge: DOORS – All kinds of doors
Where there is a will, there is a way. If there is a chance in a million that you can do something, anything, to keep what you want from ending, do it. Pry the door open or, if need be, wedge your foot in that door and keep it open. Pauline Kael
I love taking pictures of doors and my favorite shades tend to be red and orange doors, followed by white, blue, and then other colors. Orange doors are hard to come by so the Kyoto Temple door remains one of my all time favorite doors. There is something about a door that makes you wonder what’s behind it… Some tell happy stories and some mask experiences of horror and shame. Either way, I see doors as positive symbols of growth and prosperity but we must open them and venture out into the world. Doors open us to possibilities – we must walk through them to get from here … to there.
“Why do you stay in prison When the door is so wide open? Rumi

Weekly Photo Challenge: DOORS – All kinds of doors
You have to come to your closed doors before you get to your open doors… What if you knew you had to go through 32 closed doors before you got to your open door? Well, then you’d come to closed-door number eight and you’d think, ‘Great, I got another one out of the way’… Keep moving forward. Joel Osteen
My collages are a mixture of door from around the world and even some doors in my neighborhood. Because I recently wrote a post that featured a lot of doors, I knew that I needed to take some new ones and add a few more to my collection. I took a walk this morning and carried my DSLR Canon camera with me. I was determined to find more doors and, like Joel Osteen suggested above, to keep moving forward. Some of the shots in the collage are from that walkabout. I enjoyed the exercise as it gave a\me a chance to explore the gardens again and I captured a few more photos of plants and deer… Yes, the deer are not afraid of us at all. I might upload a shot of one glaring back as I strolled along. Their nature doors lead to our doors.
“Happiness often sneaks in through a door you didn’t know you left open.” John Barrymore

Weekly Photo Challenge: DOORS – Some of my favorites
In oneself lies the whole world and if you know how to look and learn, the door is there and the key is in your hand. Nobody on earth can give you either the key or the door to open, except yourself. Jiddu Krishnamurti
I have become my own version of an optimist. If I can’t make it through one door, I’ll go through another door – or I’ll make a door. Something terrific will come no matter how dark the present. Rabindranath Tagore
I love all the quotes I found, but the two above by Krishnamurti and Tagore gave me much to ponder. We do hold the key to our happiness door, and we must do everything we can to open it, keep it oiled and nourished, and let others we love and trust enter it to communicate and celebrate with us. A closed-door has nothing to give back to the world… Stay alert to those doors that open quietly and walk bravely through them.
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Try The World: A Taste Of Tokyo
“Food, in the end, in our own tradition, is something (special). It’s not about nutrients and calories. It’s about sharing. It’s about honesty. It’s about identity.” Louise Fresco

Try The World: A Taste Of Tokyo

Try The World: A Taste Of Tokyo
What I’ve enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global thing and I find that there is always something new and amazing to learn – I love it! Jamie Oliver
Konnichiwa! This month’s special Try The World Gourmet Food Box comes to us from Tokyo, Japan. What comes to mind when you think of JAPAN, Nippon, or Nihon; formally 日本国? This beautiful, island nation in East Asia is – the country of Tea Ceremonies, Temples, Towering skyscrapers, snow-capped Mount Fuji, Sushi, Rice fields, Kimonos, Origami, Ikebana (Flower arranging), Hanami (Cherry Blossoms), Sake, Koi fish, the Bullet Train, the highest life expectancy nation in the world, and a rich tradition that combines modern innovations with traditional excellence. Japan holds dear memories in my heart because my visit there with my kids was both memorable and gastronomically satisfying. We traveled with a friendly group and saw/did everything from visiting Mount Fuji to attending a Tea Ceremony.
In between our daily adventures, we had a chance to meet and greet local people who were welcoming and curious about our travels. They recommended places to eat and sightsee, and we were able to sample a wide range of delicious dishes and desserts. We bought lots of gifts to bring home to friends and took photos of the many, many temples we visited and of everywhere else we went. I would recommend spending at least 3 weeks in Japan and touring as much of this historic and beautiful country as you can handle. I know you will enjoy the Tokyo Box; it will transport you to a place and time that is both ancient and modern.
“When a man’s stomach is full it makes no difference whether he is rich or poor.”Euripides

Try The World: A Taste Of Tokyo
Most of us have fond memories of food from our childhood. Whether it was our mom’s homemade lasagna or a memorable chocolate birthday cake, food has a way of transporting us back to the past. Homaro Cantu
When I opened Try The World’s Tokyo Box, I was greeted with an invitation to use my items to do two things: (1) Host a traditional Japanese Tea Ceremony, and (2) Make my own Okonomiyaki Dinner Date. Of course, all the ingredients I needed were included in my box. My Japan Guide Book, (a guidebook is included in every box with details about the country featured), and a food description sheet were going to make these two events very special. My box held seven wonderful food items to whet our appetite and prepare us to enter this very special gourmet food world. It had Takaokaya (seaweed snack), Ishiguro (yamaimo soba noodles), Kasugai (the gummy candy), Wadakan (umami ponzu sauce), Aoi Tea (blueberry matcha tea), Otafuku foods (Okonomiyaki kit), and Morinaga (milk caramels). Do come back as I will dig deep into the food mentioned and put together some recipes to help us create an authentic and divine meal together.
Sign up today and delve into Try The World’s gourmet food items. As an Ambassador for this terrific brand, I’d like to invite you to take advantage of our special deep discount. SPECIAL OFFER: Try The World has made a special offer of a 30% discount off the first subscription box to all my readers. You can use the 30% discount code on purchasing your first $39/box subscription option. Use the coupon code MIRTHANDMOTIVATIONTRAVELS during your checkout to get your awesome discount.
What about pricing? Subscriptions now start at $33/Box.
A bi-monthly subscription is $39/box charged every two months
A 6 monthly tour subscription is $35/box charged every six months
A year tour subscription is $33/box charged every year
People have the option to order a gift single box and/or gift tours.
If the Tokyo Box pulls your heartstrings, sign up today, save 30% on your first box and the new box will be shipped as soon as it becomes available.
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